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chef in Jacksonville

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  1. Application Architect - Columbia, MD at Oracle

    The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

  2. Java/WebLogic Application Architect - Columbia, MD at Oracle

    The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

  3. Pinkham Notch Lodge Crew at Appalachian Mountain Club

    This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

  4. IRD Order Taker/Cashier at The Joule Dallas

    We are creating the most exciting hospitality experience in the city's urban center and we are seeking fun, professional individuals who have a passion for...

  5. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    Ads
    1. Sous Chef

      Busy Island restaurant is seeking applicants for Sous Chef. This position is responsible for various duties as outlined by the Chef to include, but not limited to, working and expediting the line, ordering and receiving goods, implementing menus, training & managing employees, cost of sales, quality control, stocks, sauces, butchering, desserts, prep lists, and maintenance of clean and safe ...

    1. Sous Chef/Kitchen Manager at Mitchell's Fish Market (Landry's Restaurants, Inc.)

      Sous chef/ Kitchen Manager:. True passion for food and hospitality. Mitchell’s Fish Market – Sous Chef / Kitchen Manager*....

    1. Cook I - Sawgrass Marriott Golf Resort & Spa (15001SU4)

      The Sawgrass Marriott Golf Resort & Spa, located at 1000 PGA Tour Blvd, Ponte Vedra Beach, FL 32082 is currently hiring a Cook I. Responsibilities include: Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Manager - Upscale Concept - St.Johns at Ted's Montana Grill

      Ted’s Montana Grill Restaurant Manager Ted's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium,

    1. Cook I - Sawgrass Marriott Golf Resort & Spa (15001SU4)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Sawgrass Marriott Golf Resort & Spa, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Culinary Manager (Chef) - JacksonvilleFL at Ted's Montana Grill

      3+ Years as a Chef, Culinary Manager or Kitchen Manager. Ted’s Montana Grill*....

    1. Senior Banquet Captain - Marriott Hotels (160004Z1)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Sawgrass Marriott Golf Resort & Spa, located at 1000 PGA ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. CHEF - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

      Prior Chef experience is preferred, but not required. TouchPoint Support Services, a member of Compass Group, is dedicated to providing hospitality services in...

    1. Culinary Manager (Chef) - Jacksonville, FL

      Ted’s Montana Grill - Culinary Manager/Chef (Jacksonville, FL)Ted's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do.Our commitment to doing the right things for our guests, our people ...

    1. Head Chef/Kitchen Manager at Blue Orchid Thai Cuisine, LLC

      Support the Sous Chef in the training of BoH employees. Blue Orchid Thai Cuisine is a trendy, full-service restaurant that distinguishes itself from other Thai...

    1. Restaurant Manager - Ted's Montana Grill (St. Johns)

      Ted’s Montana Grill - Upscale Restaurant Manager - St. Johns Town CenterTed's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything that we do.Our commitment to doing the right things for our ...

    1. COOK (FULL-TIME) Job at Compass Group Holdings PLC

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. Executive Chef at Casa Monica Hotel

      Executive Chef oversees the day to day operations of the kitchen staff ensuring that the total guest experience is second to none....

    1. Restaurant Manager - Morimoto Asia at Patina Restaurant Group

      Patina Restaurant Group and Chef Masaharu Morimoto are teaming up to open Morimoto Asia! PRG’s depth of practice in creating custom dining experiences combined...

    1. Director of Food and Beverage at Streamsong Resort Golf & Spa Hotel

      Advanced hospitality knowledge in food and beverage is expected. You have a strong food and beverage management background and an obvious passion for...

    1. Pantry Chef at Guest Services, Inc. Hospitality

      At least 1 year of experience working in hospitality industry. Summary/Objective Under the direction of the sous chef, food & beverage department (F&BD), the...

      1. Outside Sales Associate at Sysco

        Restaurant management / chef experience. Bachelor’s degree in Business, Sales, Marketing, Hospitality; 6 months of sales, and/or chef/restaurant management...

      2. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

      3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

      4. ASSOCIATE, WAIT STAFF (PART-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      5. Outside Territory Sales at Sysco

        Restaurant management / chef experience. Bachelor’s degree in Business, Sales, Marketing, Hospitality; 6 months of sales, and/or chef/restaurant management...