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executive chef in Jacksonville

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  1. Executive Sous Chef at Delaware North Companies

    The Executive Sous Chef oversees all production and service of food in all kitchen areas. The Executive Sous Chef supervises and works to develop the culinary...

  2. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

  3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

  4. Executive Chef at Gecko Hospitality

    Title of Position- Executive Chef. Apply Now – Executive Chef located in Jacksonville, Florida. A welcoming and professional atmosphere will be ensured by our...

  5. Executive Chef Southern Michelin menu- 80k at Carole Jean 'CJ'

    Confidential Executive Chef- Celebrity / Michelin status restaurants Must have award winning experience with top Chef's' of high volume, high profile....

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    1. Restarurant Kitchen Manager

      Kitchen Manager Casual Theme-Industry LeaderExpertise, Ethics and Enthusiasm. If you possess these qualities you will make a successful Kitchen Manager for our company, Apply Today for our location in Jacksonville, Florida. We recognize that a successful Kitchen Manager is the foundation of our very successful company and we are seeking professionals like you to promote our Caring Culture. We ...

    1. Sous Chef at Gecko Hospitality

      Sous Chef Needed! Apply Now-Sous Chef located in Jacksonville, Florida. Our Sous Chef will be challenged every single day....

    1. Restaurant Executive Chef

      Restaurant Executive Chef - in LOVELY FLORIDA!Are you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and passion. After close to 40 years our mission and values remain the same- We’re ...

    1. ASSOCIATE, WAIT STAFF (PART-TIME) Job at Compass Group Holdings PLC

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. Experienced Executive Chef Upscale Dining

      Executive Chef Upscale Dining-Industry Leader Are you a Creative Executive Chef looking for the right place to showcase your talent? If so, you’re in luck! Join our team in Jacksonville, Florida. YOU will be the talk of the town because we draw the most influential names around! As the Executive Chef, you will be able to let your culinary expertise and creativity take center stage and ...

    1. Sous Chef at Sawgrass Country Club

      Assumes complete charge of the kitchen in the absence of the Executive Chef. Assists Executive Chef with supervision and training of employees, sanitation and...

    1. Oceanside Resturant Chef at Omni Hotels

      Advise Executive Chef on all matters relating to the. The Resort Oceanside Chef is responsible for. The efficient and effective running of the kitchen and....

    1. "BENCH" EXECUTIVE CHEF / NORTHEASTERN USA Job at Compass Group USA

      CEC (Certified Executive Chef) desired. Bench Executive Chef in the Northeastern Region:. Morrison has over 150 registered dietitians, 200 executive chefs, 400...

    1. Food & Beverage Director at NCLH Corporation

      Passionate about hospitality and customer service driven. Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director...

    1. Market Development Consultant Round Rock TX at Dell

      Plan menus, order food, and hire chefs, caterers, and any other hospitality staff necessary. Excellent communication skills, including demonstrated proficiency...

    1. Manager at EBG, LLC

      Give “HONEST” direct unfiltered information regarding Back of House and Front of House team performance to General Manager and Executive Chef on a regular basis...

    1. DIRECTOR OF DINING SERVICES / JACKSONVILLE, FL Job at Compass Group USA

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. REGIONAL DIRECTOR OF OPERATIONS - SOUTH, FL Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

      1. Asian Sous Chef at NCLH Corporation

        Keeps Executive Chef, Chef’s Personal Assistant, and Executive Sous Chef apprised of challenges productions and team members....

      2. Sous Chef at NCLH Corporation

        Chef The Sous Chef’s rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. Keeps Executive Chef, Chef’s Personal Assistant, and...

      3. Pinkham Notch Lodge Crew at Appalachian Mountain Club

        This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

      4. Sous Chef at Royal Caribbean Cruises Ltd.

        Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      5. DISHWASHER (PART-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....