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culinary in Jacksonville

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  1. Corporate Executive Sous Chef at American Cruise Lines

    Degree in Culinary Arts. The American Cruise Lines culinary team is expanding its corporate staff. 8 years Culinary experience in full service resort, hotel or...

  2. Restaurant Kitchen Manager at O'Charley's

    You will be responsible for restaurant operation including driving and building sales and profitability through excellent culinary operations....

  3. Head Chef/Kitchen Manager at Hidden Hills Country Club

    Hidden Hills Country Club in Jacksonville, Florida is looking for a talented, experienced and motivated individual to lead their culinary team....

  4. CASHIER (PART-TIME) Now Hiring to begin August 2015! Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  5. DISHWASHER (PART-TIME) Now Hiring 3 to begin August 2015! Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

    Ads
    1. Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Sous Chef to join a growing company with a solid growth track. This fairly young company with a tremendously successful momentum is looking for a very strong leader for one of their newer trendy, foodie and upscale, modern concepts. Scratch kitchen cuisine in a gastropub setting with great, approachable and sincere ...

    2. Experienced Executive Chef Upscale Dining

      Executive Chef Upscale Dining-Industry Leader Are you a Creative Executive Chef looking for the right place to showcase your talent? If so, you’re in luck! Join our team in Jacksonville, Florida. YOU will be the talk of the town because we draw the most influential names around! As the Executive Chef, you will be able to let your culinary expertise and creativity take center stage and ...

    3. Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Sous Chef to join a growing company with a solid growth track. This fairly young company with a tremendously successful momentum is looking for a very strong leader for one of their newer trendy, foodie and upscale, modern concepts. Scratch kitchen cuisine in a gastropub setting with great, approachable and sincere ...

    4. General Manager

      Now accepting applications for an experienced Executive Chef or GM for a well-known, casual dining concept. This position is slated for development to the General Manager position of your own location, so Executive Chef candidates should have some FOH experienced or have a desire to grow that direction. Interpersonal skills, professionalism, coach's mentality, and an entrepreneurial spirit to ...

    5. Kitchen Manager

        Restaurant Kitchen Manager Not Just An Ordinary Job........ But An Extraordinary Career! Are you are a team-oriented professional who develops others while managing a revenue-driven, high-energy environment while having a great time? One of the BEST restaurant chains in the country is looking for performance driven Back-of House Restaurant Manager professionals in Jacksoncille. This ...

    6. General Manager

      Now accepting applications for an experienced Executive Chef or GM for a well-known, casual dining concept. This position is slated for development to the General Manager position of your own location, so Executive Chef candidates should have some FOH experienced or have a desire to grow that direction. Interpersonal skills, professionalism, coach's mentality, and an entrepreneurial spirit to ...

    7. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    8. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    9. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    10. Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Sous Chef to join a growing company with a solid growth track. This fairly young company with a tremendously successful momentum is looking for a very strong leader for one of their newer trendy, foodie and upscale, modern concepts. Scratch kitchen cuisine in a gastropub setting with great, approachable and sincere ...

    11. Locally Owner Casual Dining Restaurant seeks BBQ KM

      Family Owned Independent restaurant is seeking an experienced BBQ BOH Manager with strong CULINARY aspirations. We offer a tremendous opportunity for GROWTH as we are a Multi-faceted operation with many extreme possibilities. IF you are looking for a restaurant that treats it's staff like family-- WE WANT TO MEET YOU!!! We require 3-5 years of BBQ experience in the BOH. Excellent benefits ...

    12. Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Sous Chef to join a growing company with a solid growth track. This fairly young company with a tremendously successful momentum is looking for a very strong leader for one of their newer trendy, foodie and upscale, modern concepts. Scratch kitchen cuisine in a gastropub setting with great, approachable and sincere ...

    13. Sous Chef

      Outstanding opportunity for a creatively sound, strong high-volume experienced Sous Chef to join a growing company with a solid growth track. This fairly young company with a tremendously successful momentum is looking for a very strong leader for one of their newer trendy, foodie and upscale, modern concepts. Scratch kitchen cuisine in a gastropub setting with great, approachable and sincere ...

    14. Executive Chef

       Executive Chef High Volume Upscale Concept Perfect Opportunity for an Executive Chef! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you..We pride ourselves on offering the freshest, finest quality menu ...

    15. Sales Consultant

      Position summary: As a Sales Consultant, you are responsible for maintaining and expanding your portfolio of customers to maximize sales and profits of foodservice products and value added services. The qualified candidate must be a strategic thinker and innovative planner that can identify business opportunities, build positive customer relations and maintain account relationships while ...

    16. Sous Chef

      SOUS CHEF: Seeking a professional, experienced, and passionate Sous Chef at Moxie Kitchen + Cocktails, in Jacksonville, FL. As a member of the Moxie Kitchen + Cocktails team you will be responsible for managing and directing the daily operations of the kitchen team and upholding our standards of excellence, quality, and hospitality. Moxie Kitchen + Cocktails is a very unique restaurant, and ...

    17. Sous Chef

        Job overview Sous Chef A prestigious, private Members only club is seeking a talented and professional Sous Chef to join their dynamic, creative and distinguished culinary team.  The Sous Chef will be responsible for food production and preparation for a la carte dining in the high volume, member dining room.   Food preparation, production and delivery must meet or exceed the ...

      1. COOK, PREP (PART-TIME) Now Hiring to begin August 2015! Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

      2. COOK (PART-TIME) Now Hiring 7 to begin August 2015! Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

      3. FOOD SVC WORKER/CASHIER (FULL & PART-TIME/TEMP) Now Hiring for 85 to begin ASAP! Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

      4. Culinary Arts Faculty (Part Time & Adjunct) at The Art Institutes

        Job Summary The part time instructor facilitates meaningful learning of the course competencies in the curriculum and proactively supports all facets of the

      5. COOK, PREP (PART-TIME/TEMPORARY) Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....